http://morecheesemorechocolate.com/2010/03/06/bacon-fat-black-tan/ Tue, 24 Jan 2012 16:03:55 +0000 hourly 1 http://wordpress.com/ http://morecheesemorechocolate.com/2010/03/06/bacon-fat-black-tan/#comment-185 Fri, 19 Mar 2010 02:17:22 +0000 http://morecheesemorechocolate.com/?p=1193#comment-185 Nina, I can only imagine the fun you could have with a mayo jar full of bacon fat. I’ll have to remember that the next time I get to the bottom of one.

]]> http://morecheesemorechocolate.com/2010/03/06/bacon-fat-black-tan/#comment-184 Mon, 15 Mar 2010 17:32:02 +0000 http://morecheesemorechocolate.com/?p=1193#comment-184 You really should try an old mayonnaise jar. It fits in the door of the fridge and won’t get buried in the back. It’s much handier!
And when it gets full (Whaaa?) you know it’s time to use it up. And if it ever runs out (or gets contaminated) it means you have to cook more bacon to bring back the balance in all things bacony.
Love you. Sorry I missed your birthday, and those cupcakes.

]]> http://morecheesemorechocolate.com/2010/03/06/bacon-fat-black-tan/#comment-179 Sun, 07 Mar 2010 17:39:59 +0000 http://morecheesemorechocolate.com/?p=1193#comment-179 I think it’s a 200 ml. I got it at the Container Store – they have a ton of nice glass jars. Bacon and butter indeed!

]]> http://morecheesemorechocolate.com/2010/03/06/bacon-fat-black-tan/#comment-178 Sun, 07 Mar 2010 17:28:23 +0000 http://morecheesemorechocolate.com/?p=1193#comment-178 is that a baby 1/2 pint or what? if you’re gonna eat some fat let it be bacon or butter!!!

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