In case you were wondering, it is quite possible to eat salad for dinner while still keeping it totally unhealthy. Just throw some bacon, blue cheese, and ranch dressing on it, and serve it with garlic bread that’s pretty much garlic-infused butter with a side of bread.
In case you were wondering, you can put tofu in a taco and totally enjoy it. Dip slices of pressed, firm tofu it in some kind of sauce or marinade (I used soy sauce, lemon juice, agave syrup, cumin, chili powder and garlic powder <- laziness), broil it for about ten minutes on an oiled pan, and then wrap it in a tortilla with lettuce, radishes, feta, and salsa. Feta, tofu, tortillas, and hot sauce are the future.
In case you were wondering, it wasn’t until my twenty-ninth year that I cooked a chicken breast, slipped it inside of a sesame seed bun, and called it dinner. Why have I never thought of making chicken sandwiches for dinner before? What America am I living in?
In case you were wondering, paying a few extra bucks for downtown parking instead of standing in heavy rain at the bus stop is sometimes worth it, as is getting to work in a fraction of the time that it takes on the bus, enabling you to leave early and get home with plenty of time to make pizza dough and still eat dinner at a reasonable hour. And cheese pizza always wins, especially when there’s smoked provolone involved.
In case you were wondering, shaved asparagus pizza is a great way to use one pound of asparagus after you’ve made the arguably irrational decision to buy three pounds of asparagus because three pounds was a better value than one pound. A decent sprinkling of good parmesan is clutch.
